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Results 1 - 10 of 26 for pearls pineapple
In large pot, brown ground beef and drain. Set aside. Sauté onions and green pepper and mushrooms. Add brown sugar and vinegar until ...
Put and devein shrimp, leaving tails on. Drain pineapple, reserving juice. Combine pineapple ... minutes on each side, basting frequently. Serves 6.
Bring juice to boil and ... cool stir in pineapple and oranges. Let stand in ... before serving stir in Cool Whip. Let set several hours to set up.
Marinate shrimp in first 6 ingredients for 1 hour. Cook onions in boiling water for 4-5 minutes. Alternate shrimp and vegetables on skewers ...
In small saucepan combine tapioca ... orange juice and pineapple juice and stir to combine; ... and refrigerate until chilled, at least 1 hour.
Soak tapioca overnight. Keep covered ... stirring constantly. Add pinch of salt, sugar, and can of pineapple. Cool. Whip cream and fold in; serve.
7. ISLAND RICE
Cook the rice; 6 cups water to a boil, add the rice with a pinch of salt, cover and let set over the lowest flame available for 20 minutes ...
Peel and devein shrimp, leaving ... Set aside. Drain pineapple, reserving 1/4 cup juice ... frequently with reserved marinade. Serve over cooked rice.
Simmer water and tapioca 25 ... refrigerator 10 or 12 hours. Add crushed pineapple juice and all 1 (8 ounce) Cool Whip. Mix well. Let set overnight.
Bring water to boiling, add ... add Jello and sugar, stir until dissolved. Let set to cool. When cold add pineapple and Cool Whip. Refrigerate.
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