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Results 1 - 10 of 13 for peach raisin pie

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Take the prepared apples, peaches, and raisins with 1 stick of butter, ... mixture in the pie crust. Cover pie in your ... 30 minutes before serving.

Mix well. It's ok if ... 2 - 9" Pie Crusts - Buy or make ... Add apple or peach mixture. Dot with butter. Cover ... gets skipped at our house)

In a mixing bowl stir ... of fruit in pie filling. Stir lemon or orange ... bars. Makes 50. In a mixing bowl stir together: Makes about 1/3 cup.

Mix flour, baking powder, salt, and shortening until fine. Mix eggs with cream; combine with flour mixture. Beat until stretchy. ...

Sift flour, soda, cinnamon, salt and sugar into a large bowl. Add rest of ingredients and mix well until no more flour is visible. Put into ...



Mix first 5 ingredients. Sprinkle Raisin Bran on top. Bake at ... together. Top with pie filling. Bake tightly covered at 350 degrees for 1 hour.

Place fruit in saucepan; cover with water. Cook at medium heat until fruit is soft, almost mushy. More water may need to be added. Puree ...

Butter a 9 x 13 inch baking pan. Spread pie filling, mix evenly in bottom ... Drizzle melted butter over top. Bake at 350 degrees for 45 minutes.

Peal and cut up fruit, ... thicken. Stir in raisins gently. Mix well and roll ... make full moon pies put 1/2 cup fruit on ... all like it too.

Blend all the ingredients together.

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