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oven bbq pork chops
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oven bbq pork chops
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1.
OVEN BBQ PORK CHOPS
Preheat
oven
to 375°F. Rub garlic pepper on
pork chops
and place in 13 x ...
oven
to 350°F and baste
chops
with sauce every 2 minutes. Serves 4.
Ingredients: 3 (chops .. sauce ...)
2.
BAKED SPARE RIBS
Preheat
oven
to 325 degrees. Shake flour ... with ties. Cut 6 (1/2 inch) slits in top. Bake 1 1/2 hours or until tender. Makes 4 to 6 servings.
Ingredients: 6 (bag .. flour .. onion .. sauce ...)
3.
OVEN BBQ RIBS
Preheat
oven
to 350 degrees. Bake ribs ... ribs are baking. Drain fat from ribs. Pour sauce over ribs. Bake another hour, basting 2 or 3 times.
Ingredients: 11 (ketchup .. mustard .. paprika .. ribs .. salt .. sauce ...)
4.
OVEN BARBECUE - BONELESS BEEF OR PORK RIBS
Brown slightly in pan. Put in baking dish. Cook onions in oil in saucepan until tender but not brown. Add remaining ingredients and bring ...
Ingredients: 11 (boneless .. juice .. mustard .. oil .. onions .. salt ...)
5.
TIME TO SPARE RIBS
Shake flour in
oven
bag, place in 13 x ... will cause inside of bag to darken in color. This is a normal reaction and does not indicate burning.
Ingredients: 6 (bag .. flour .. onion .. optional .. sauce ...)
6.
TIME-TO-SPARE RIBS
Preheat
oven
to 325 degrees. Shake flour ... until tender. Makes 4-6 servings. Note: Baking longer at lower temperature makes them even better.
Ingredients: 5 (bag .. flour .. onion .. sauce ...)
7.
TIME - TO - SPARE RIBS
Preheat
oven
to 325 degrees. Shake flour ... ribs in even layer. Close with nylon tie and make 6 slits in top. Bake 1 1/2 hours or until tender.
Ingredients: 6 (bag .. fat .. flour .. onion .. sauce ...)
8.
TIME TO SPARE RIBS
Preheat
oven
to 325 degrees. Shake flour ... inch pan. Add
BBQ
sauce, onion and green pepper ... and cut slits in top of bag. Bake 1 1/2 hours.
Ingredients: 6 (bag .. flour .. onion .. sauce ...)
9.
TIME-TO-SPARE RIBS
Preheat
oven
to 325 degrees. Shake flour ... with nylon tie. Cut 6 (1/2") slits in top. Bake 1 1/2 hours or until tender. Makes 4 to 6 servings.
Ingredients: 6 (bag .. flour .. onion .. sauce ...)
10.
TIME TO SPARE RIBS
Preheat
oven
to 325 degrees. Shake flour ... nylon tie; cut 6 half inch slits in top. Bake 1 1/2 hours or until tender. Makes 4 to 6 servings.
Ingredients: 6 (bag .. flour .. onion .. sauce ...)
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