Results 1 - 10 of 37 for sweet zucchini relish

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Combine zucchini, onions and salt. Cover ... mixture in large pot. Bring to boil. Continue boiling for 30 minutes. Pack in hot sterilized jars.

Combine zucchini, onion, green and red ... minutes. Pack hot relish into hot jars, leaving 1/4-inch ... boiling-water canner. Makes about 4 half-pints.

Mix zucchini and salt together and let ... well. Combine all ingredients in large pot. Bring to a boil. Boil 15 minutes. Seal in hot clean jars.

Grind squash, peppers and onions. Mix salt with enough ice water to cover ground vegetables. Let stand 1 hour; drain. Rinse well and drain ...

1. Grind the above vegetables. If using large zucchini, remove seed before grinding. ... minutes. Pour into hot sterile jars. Makes 9 1/2 pints.



Put in large container. Add salt and water. Cover and let stand overnight. Drain and add all spices and vinegar and sugar. Bring to a light ...

Combine all ingredients; cook 15 minutes. Pack in jars and seal.

Mix the above and let ... 30 minutes. Pour into hot sterilized jars and seal. Makes about 7 pints. Super on hot dogs - better then sweet relish.

Grind zucchini (yield--10 cups). Grind onion. Mix ... 30 minutes. Pack relish into clean, hot pint jars ... bath for 10 minutes. Makes 6 pints.

Prepare zucchini, combine with salt and ... boiled longer to make a thicker relish.) Ladle relish into hot sterilized jars and seal. Makes 8 pints.

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