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onion souffle
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onion souffle
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1.
ONION SOUFFLE
Ensure that the cream cheese is softened and
onions
are thawed and drained of ... Combine all ingredients and cook at 350°F for 15 minutes.
Ingredients: 4 (cheese .. mayonnaise .. onions ...)
2.
ONION SOUFFLE
Line a 9 x 13 ... to 4 large
onions
cut in slices and put ... and 6 cups mil, pour over
onions
and top with lots of grated cheese. Bake 1 hour.
Ingredients: n/a
3.
CHEESE ONION SOUFFLE
Preheat oven to 350 degrees. Mix all together. Bake in a quiche pan at 350 degrees for 20 to 30 minutes. Serve hot with party pumpernickle. ...
Ingredients: 6 (mayonnaise .. pumpernickle ...)
4.
SALMON RICE SOUFFLE
Mix rice, cheese,
onion
and salmon. Blend together remaining ... mixture. Pour into an oiled oblong casserole and bake at 350 degrees for 35 minutes.
Ingredients: 9 (cheese .. milk .. mustard .. onion .. rice .. salt ...)
5.
ONION SOUFFLE
Beat egg yolks well. Add
onions
, matzo meal, salt, pepper, ... mixture. Bake in greased casserole 40 minutes at 350 degrees. Serve immediately.
Ingredients: 6 (meal .. oil .. salt ...)
6.
BROCCOLI CHEEZ WHIZ SOUFFLE
Sauté
onion
in 4 tablespoons of butter. ... taste. Cover with cracker crumbs and dot with 2 tablespoons butter. Bake at 325°F for 30 minutes.
Ingredients: 10 (crumbs .. flour .. whiz ...)
7.
CREAMED CORN SOUFFLE
Mix all ingredients together, put into a greased baking dish. Bake 1 hour at 400°F, stirring once. -Grafton
Ingredients: 10 (corn .. milk .. mustard .. onion .. starch .. sugar ...)
8.
CORN, MUSHROOM AND SPINACH SOUFFLE
Preheat oven to 350°F. Using medium frying pan sauté
onions
in butter or olive oil ... on top as desired. Bake at 350°F for 15 to 20 minutes.
Ingredients: 10 (corn .. eggs .. mushrooms .. nutmeg .. oil .. onions ...)
9.
SPINACH SOUFFLE
Cook spinach in microwave and ... cheddar cheese soup,
onion
powder, pepper and curry powder. ... butter. Bake at 350 degrees for about 45 min. .
Ingredients: 7 (crumbs .. soup .. spinach ...)
10.
EASY QUICHE
Mix spinach
souffle
with eggs, cheese, meat and
onion
. Pour into unbaked pie ... or until lightly browned. Let stand 5 minutes before cutting.
Ingredients: 6 (cheese .. eggs .. oil ...)
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RECIPE PULSE
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