1/4 cup onion, finely chopped
4 tbsp. (1/2 stick) butter
2 tbsp. all-purpose flour
1/2 cup water
1 (8 oz.) jar Cheez Whiz
2 pkg. chopped broccoli, cooked and drained
3 eggs, well beaten
salt, to taste
1/2 cup soda cracker crumbs
2 tbsp. butter

Sauté onion in 4 tablespoons of butter. Stir in flour and water (make like a white sauce). Blend in cheese spread. Combine sauce and broccoli. Add eggs and mix gently. Salt, to taste. Cover with cracker crumbs and dot with 2 tablespoons butter. Bake at 325°F for 30 minutes.

Submitted by: Patty Conley