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Results 1 - 10 of 172 for onion fritters
Combine all ingredients except cooking ... turning once to brown evenly on both sides. Drain on paper towels and serve. Makes about 4 fritters.
Mix all ingredients and place sliced onions in the batter overnight in the refrigerator. Fry in hot oil.
Sift dry ingredients. Combine milk, egg, and onion. Mix well. Drop by ... deep fat at 375 degrees. Fry a few at a time. Drain on towel. Serve hot.
Coarsely chop shrimp, set aside. ... mixer until smooth. Stir in shrimp, onion, and next 3 ingredients. Chill two hours. Fry in 5 inches of oil. .
My family loves this recipe, ... cheese. Serve on a bun with tomato and onion slices. Serves 4 to 6 depending on how big you make the patties.
Pansy Coates was the wife of Capt. Stanley Coates of Poquoson, VA. He commanded a large fleet of fishing vessels in the Chesapeake Bay, and ...
Grate zucchini into a bowl. ... Panko, cheese, garlic, onion. Season with salt and ... same procedure. Serve hot and fresh using buffet platters.
Chop onion finely. Beat egg in large ... into hot fat 2 to 3 minutes until golden brown on all sides. Remove from fat and drain on paper towel.
Mix all ingredients until moistened. ... turn; brown second side. Lower heat and cook 5-10 minutes longer, until done. Makes 6-8 3- inch fritters.
In large bowl mix all ingredients except the corn and eggs. Set aside. Rough chop the corn in blender. In a separate bowl beat eggs just ...
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