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Results 71 - 80 of 172 for onion fritters
71. OYSTER FRITTERS
Mix all ingredients except vegetable oil. Drop by tablespoon into hot oil and fry until golden.
72. PASTA FRITTERS
Chop cooked spaghetti, slice onions, shred zucchini. In skillet ... Fry in cakes until golden brown. Drain on paper towels. Yield: 12 fritters.
In colander, mix zucchini and ... well-drained zucchini, carrot, onion, parsley, egg, flour, and ... brown on both sides. Drain on absorbent paper.
Drain corn, reserving liquid. Add enough milk to the reserved liquid to make 3/4 cup. Combine the pancake mix, corn, green pepper in medium ...
75. SQUASH FRITTERS
1. Combine first six ingredients. ... butter. 4. Drop fritter batter by tablespoon onto greased ... other side. 6. Serve immediately. Serves 6.
76. SQUASH FRITTERS
Combine squash, onion, pepper, salt and flour. Beat eggs and add to squash. Add butter. Drop by tablespoons on hot oiled griddle.
77. SQUASH FRITTERS
Combine squash, eggs, onion seasonings and cracker crumbs. Mix well. Drop mixture by tablespoon into hot oil. Cook until golden brown, turning once.
Mix flour and baking powder. ... cheese, zucchini, 1 cup milk, garlic and onion. Drop batter by spoonfuls into deep hot oil and brown well. Drain.
Cook onions, bell and red peppers ... deep fat (365 degrees) for a minute or two until golden brown. Serve with bottles of oyster sauce. Serves 4.
In colander, mix zucchini and ... cup, with carrot, onion, parsley, egg, flour and ... absorbent paper. Serve very hot. Makes about 12, or 4 servings.
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