Results 1 - 10 of 52 for oat flakes cake

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Pour boiling water over oats and let stand 20 minutes. ... pecans; sprinkle over cake. Combine remaining ingredients and ... bake until golden brown.

Mix all the above and boil until light brown (2 or 3 minutes). Spread on cake while warm. (Both cake and frosting should be warm while frosting.)

Pour water over oats and let stand 20 minutes ... the topping while cake is hot. Mix. Spread on ... slightly brown. Watch closely or it will burn.

Grease and flour a 13x9 inch cake pan. In a large bowl, combine oats, butter and boiling water; ... center (cake will not rise). Serve warm or cool.

Pour boiling water over oats and let stand 20 minutes. ... Do not remove cake from pan. Makes one 9 ... bubbly. Cake may be served warm or cold.



Pour hot water over oatmeal ... degrees for 45 minutes in 9 x 13 inch pan. Cook together 3-4 minutes. Spread on hot cake and brown under broiler.

Add soda to boiling water ... powder, salt, bran flakes, rolled oats and sugar. Cut in shortening. ... board. Bake in a hot oven until golden brown.

Blend filling. Press the mixed well base into an oiled springform pan. Pour in tofu mixture. Bake 1 1/2 hours at 375 degrees or until ...

This dessert looks like a ... cracker crumbs, rolled oats and sugar. Add melted butter ... 4 hours. Remove cake to room temperature for 15 ... Simply Creamy Mousse recipe.

You can use corn flakes instead of bran flakes and ... they can be broken apart easily when cool. Bake for 8 to 10 minutes. Yield: 8 to 9 dozen.

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