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Results 1 - 10 of 10 for carrot thai salad
Cook chicken breasts in a ... oil. Combine all salad ingredients together and season with ... before rolling. Slice in half on an angle and serve.
Watch out as it is ... in mixture of Thai chili sauce, peanut oil, lime ... like them in salad. Add chicken to marinade ... it is thoroughly chilled.
A very colorful and surprising salad. All ingredients must be ... the onion and carrot until soft, adding about 1/2 ... have a really Thai salad! . Venezuela
4. THAI CARROTS
Stir all together. Put in carrots and marinate in refrigerator for 24 hours. Serve cold.
Cook noodles until tender but firm. Do not overcook. Drain and toss with 3 tbsp. oil; set aside. Mix stock, soy sauce, vinegar, chili paste ...
Combine 1 tablespoon soy sauce, 1 tablespoon brown sugar and water; pour over beef. Marinate beef 30 minutes. Drain beef, discarding ...
Stir together dressing, sugar, peanut butter, soy sauce and crushed red pepper. Toss 1/2 cup dressing mixture with combined remaining ...
8. THAI SALAD
Serves about 4 Mix above ingredients together and toss with dressing. Whisk ingredients together. Shake before serving.
Stir together dressing, sugar, peanut butter, soy sauce and crushed red pepper. Toss 1/2 cup dressing mixture with combined remaining ...
Whisk all ingredients except broth ... add broth. Steam carrots and snow peas; drain. Add ... Add noodles. Serve salad cold or at room temperature. Serves 6.
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