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Results 1 - 10 of 578 for oat bread
In the bowl of a mixer fitted with dough hook combine all dry ingredients. With mixer running, slowly add warm water. Knead 4 minutes; stop ...
In a large mixing bowl soak oats in the boiling water for ... of well greased 9 X 3 X 5 baking pans and put them in the oven for 55-60 minutes.
In a food processor combine ... for walnuts and oats. Mix 30 seconds to ... oven to 325°F. Bake in 9x5x4-inch bread pan for 1 hour 10 minutes.
Mix all the dry ingredients together in a bowl. Cut in butter to form a coarse meal. Store in refrigerator, covered. Yields: 5 1/2 cups. ...
Generously grease 2 (8 x ... combine 2 cups bread flour, salt and yeast; blend ... whole wheat flour, oats, nuts and enough bread ... loaves with melted butter.
Pour boiling water over oats. Add shortening, molasses and ... sweetener. 1/2 cup steel cut oats cooked 3 minutes in 1/2 cup boiling water may be added.
Stir the oats into the boiling water and ... minutes. Place in bread pan and add remaining ingredients. ... bread-machine setting. Serving Size: 18
Combine water, honey, butter, eggs ... in greased 9"x5"x3" bread pans. Let rise for 45 ... the crust and makes it easier to slice after cooling.
Preheat oven to 350 degrees. ... vegetable spray. Mix oats and next 4 ingredients in ... minutes. Remove from pan. Cool completely, then slice.
Preheat oven to 375 degrees. ... salt. Stir in oats and currants. Make a well ... soup or stew. For best slicing, cool completely before serving.
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