| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 21 - 30 of 578 for oat bread
Preheat oven to 350 degrees. ... large bowl mix oats and next 4 ingredients. In ... in center of bread comes out clean. Cool in ... 210 calories per serving.
Mix sugar, bananas, oil, and eggs together. Sift together dry ingredients and add; add vanilla. Bake in greased and floured loaf pan for ...
Spray or grease a 9 ... Dust 1/4 cup oat bran in pan to prevent ... Add milk, raisins, dates and pecans. Bake at 350 degrees for 40-50 minutes.
Coat 9"x5" loaf pan with ... with 1/4 cup oat bran. Set aside. Place corn ... pan onto wire rack to release loaf. Turn loaf upright and let cool.
Combine oat bran, flours, nutmeg, baking soda, ... until wood pick comes out clean. Turn bread onto cooling rack before slicing. Bake 12 slices.
In a bowl put yeast, ... large bowl put oats, molasses, boiling water, shortening, ... and place in bread pans and let rise 40 ... 350 degrees 32 minutes.
27. ROLLED OAT BREAD
Soften yeast in 1/3 cup ... boiling water over oats - let cool. Combine all ... Proceed as for regular bread. Bake at 350 degrees. Yield: 2 loaves.
Grease and dust with rolled oats a 2 to 2 1/2 ... Maple Glaze over bread. Makes 12 to 14 ... to make an icing of smooth, pourable consistency.
29. CRUSTY OAT BREAD
Preheat oven to 425 degrees ... mixing bowl or bread bowl, combine the flour and oats. Work in 2 tablespoons ... brush top with remaining butter.
Mix all ingredients well. Bake in greased 9 x 5 x 3 inch loaf pan at 350 degrees for 1 hour, or until center tests done.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables