CORNY OAT BANANA BREAD 
1 c. (2 to 3 med.) mashed bananas
1/2 c. oil
1/2 c. brown sugar
2 eggs
1 c. whole wheat flour
1/2 c. cornmeal
1/2 c. rolled oats
1/4 c. wheat or oat bran
1 tsp. baking soda
1/4 tsp. salt

Mix all ingredients well. Bake in greased 9 x 5 x 3 inch loaf pan at 350 degrees for 1 hour, or until center tests done.

 

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