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Results 1 - 10 of 1,330 for no corn syrup caramel
The only thing you'll miss ... 1/4 cup of corn syrup and a pinch of salt. ... cool thoroughly and store in air-tight containers in a cool place.
2. CARAMEL CORN
Pop the corn according to package directions and ... in brown sugar, syrup and salt. Bring to a ... for up to 1 week. Makes about 5 1/2 quarts.
Beat together in top part ... salt, water and corn syrup. Place over boiling water ... grated lemon rind. Caramel Nut Frosting: use brown sugar ... fruits; chopped nuts, etc.
Caramel popcorn drizzled with chocolate and ... brown sugar, butter, corn syrup and salt in 3-quart saucepan. ... Inc., used with permission. ®
Measure 6 cups popped popcorn ... small amount of syrup forms a hard ball when ... to a greased loaf pan and cut into squares while still warm.
6. CARAMEL CORN
In a saucepan, combine sugar, butter, syrup, salt and bring to ... Pour over popped corn in a large, buttered roasting ... Note: This freezes well.
Melt chocolate in heavy, shallow ... sweetened condensed milk, corn syrup, and salt. Cook slowly, ... thermometer is recommended. Makes 1 1/4 pounds.
In a 2-quart glass or ... grocery bag. Pour syrup over popcorn. Close bag and ... Shake up and cook for another 1 minute. Pour into pan and cool.
Combine salt, butter, brown sugar and syrup. Boil for 5 minutes. ... mixture over popped corn, distributing it evenly and ... store in airtight container.
1) Preheat oven to 350 ... mix together eggs, corn syrup, sugar, butter, and vanilla ... clean. 4) Drizzle Caramel Sauce over pecan pie. -Elizabeth Greenidge
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