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Results 71 - 80 of 1,330 for no corn syrup caramel
71. MY CARAMEL ROLLS
Combine first four ingredients and ... rises, prepare the caramel. Bring to a boil. ... Mom on Sunday mornings and they were always a big hit.
Filling: Put caramels, butter and cream in ... heavy saucepan over corn syrup and vanilla until blended. Pour ... whipped cream. Makes 10 servings.
For decoration: 1 cup heavy ... Filling: 1. Put caramels, butter and cream in ... stir in cream, corn syrup and vanilla until blended. Pour ... dollops of whipping cream.
Add powdered sugar to butter ... or overnight. Heat caramels and milk (don't get too ... out at a time. Spray Pam on foil and wrap. Refrigerate.
FILLING: Put caramels, butter and cream in ... stir in cream, corn syrup and vanilla until blended. Pour ... dollops of whipped cream. 10 servings.
Oven should be preheated to ... popcorn warm. Melt caramels in a double boiler; add water and corn syrup, and mix until smooth. ... waxed paper until firm.
Blend flour and sugar; cut ... brown sugar and corn syrup to dissolve sugar. Boil 1 ... with a scoop of ice cream. Garnish with chopped pecans.
78. CARAMEL ROLLS
SAUCE: Put all in saucepan; cook to simmering. Should be a little thick, turn off. Let set a while, drizzle a little on each serving. ...
Combine cereals, pretzels, and peanuts ... sugar, butter, and syrup. Over medium heat, stirring ... piece of foil. Cool. Break apart. Makes 6 cups.
Place corn curls in large roaster pan. In a 2 quart saucepan bring to a boil and cook together for 2 minutes:
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