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Results 101 - 110 of 1,330 for no corn syrup caramel
101. CARAMEL CHEX
Boil butter, sugar, syrup and salt 1 minute, stirring ... oz. box of Corn Chex into brown grocery bag. Pour caramel mixture into bag. Shake to ... wax paper and cool.
Melt sugar, butter and corn syrup in saucepan. Stir until it ... stage. Pour over popped popcorn. Then form balls. Makes about 30 popcorn balls.
103. CARAMEL POPCORN
Mix nuts and popped corn on cookie sheet. Mix sugar, butter, and syrup and boil 10-15 minutes until mixture turns a light caramel color. Remove from heat, add ... shaped into popcorn balls.
104. BAKED CARAMEL CORN
Melt butter. Add brown sugar, syrup, molasses and salt. Bring ... Pour over popped corn and mix well. Turn into ... store in airtight container.
105. CARAMEL CORN
Mix together and melt the brown sugar, butter, syrup and salt; boil for 2 ... minute. Take out and shake. Repeat 2 times. Turn out on waxed paper.
106. CARAMEL CORN
Bring butter, brown sugar and Karo syrup to boil, then simmer a ... and Eagle Brand milk and simmer 1 minute. Pour over popped corn and mix well.
107. "BAKED CARAMEL CORN"
Combine first 4 ingredients in ... Pour over popped corn and toss to coat. Arrange ... Stir or turn caramel corn every 15 minutes. Store in airtight containers.
108. CARAMEL CORN
Pop and keep warm at ... golden brown color. Remove from heat and add vanilla. Pour over warm corn and cool on foil. It is best if left in clumps.
109. CARAMEL CORN
Place popped corn in a large roasting pan. ... butter, and corn syrup together. Stirring constantly, bring to ... hour stirring every 15 minutes.
In a large bowl, mix brown sugar, syrup, butter and salt. Microwave ... stir. Put popped corn in a large brown paper bag. Pour hot caramel mixture over corn. (Be careful ... cookie sheet to cool.
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