Results 1 - 10 of 48 for new england vegetable

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Preheat oven to 375°F. In a large bowl, combine apples, lemon juice, rind and brandy; spread in a greased 14x9x12-inch pan, Mix sugar and ...

Steam vegetables until tender, approximately 10 minutes ... butter and flour, slowly add milk, stirring constantly until thick. Add seasonings.

Melt butter, add celery, carrots, onion, corn, water, salt, pepper and sugar. Cover, cook 1 hour. Add milk and peas. Heat. Add parsley. ...

Cover sausage with water. Simmer until water is hot. Add vegetables, simmer until tender. Serve.

Rinse turkey. Place in skillet. ... poultry seasoning. Add vegetables. Bring to a boil; ... servings. Note: 1 package turkey thigh may be used.



Steam clams until they open, ... onions in the vegetable oil until they are transparent ... Preparation time: 1 to 1 1/2 hours. Serves: 10 to 12.

Place lamb chops in an oven-proof dish. Cover with slices of onion, diced turnip root, and carrots. Add mushrooms, canned tomatoes, and ...

1. In a bowl, sift flour and baking powder. 2. Mix in salt and pepper. 3. Make a hollow in the center of flour mixture and crack egg into ...

Drain clams, reserving liquid; set clams and liquid aside. Coat a large Dutch oven with cooking spray; place over medium heat until hot. ...

Combine hamburger 2 tablespoons of ... tomato sauce, mixed vegetables, thyme, and pepper; simmer ... and add your own fresh or dry minced onions.

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