Results 1 - 10 of 289 for nana

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Half an hour before baking, soak the Craisins in just enough water to cover; heat in microwave for 1 or 2 minutes. This is an optional step ...

Kartoffeln are a staple in many German and Central European cuisines, so it's no surprise that this simple, classic recipe has been passed ...

Mix mayonnaise and sour cream until well blended. Add dill, salt, and garlic powder to taste. Great dip to use with carrots, celery, ...

Cream butter or shortening, sugar and brown sugar in a large mixing bowl. Add 1/3 of sugar and brown sugar mixture at a time. Add eggs, ...

Great company breakfast! Note: Bread needs to be cut thick enough from the loaf so you can slice and stuff! In a bowl, toss sliced bananas ...



This has been our family tradition since my grandmother made them years ago. Peel and cook 5 medium potatoes. Fry pork and ground beef ...

Peel and cut potatoes into small pieces for cooking. Add salt to water and boil until overly tender. Drain potatoes and add butter. Begin ...

Boil (or simmer) some chicken breasts (the type with skin and bones makes richer broth) for an hour (it should basically be falling off the ...

Cook and drain macaroni according to package directions. Spoon 1/3 of can of tomatoes into a well greased 1 1/2 quart casserole dish. Mix ...

Fry hamburger over medium heat, when about half way done add the diced onion and continue to cook until onion is transparent (if using ...

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