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41.
NANA'S NO BAKE PARTY MIX
Mix oil and salad dressing. Pour into large Ziplock bag. Add all other ingredients and shake well. Let set in bag until oil is absorbed. ...
Ingredients: 7 (crackers .. oil .. peanuts .. pretzels ...)
42.
NANA'S ITALIAN LOVE KNOTS
Cream sugar and shortening. Add eggs, vanilla, baking powder and flour. Roll dough into strips and tie into knots. Place on greased cookie ...
Ingredients: 6 (eggs .. extract .. sugar ...)
43.
NANA'S RUM BUNDT CAKE
Mix ingredients (except walnuts) together. Place walnuts in bottom of bundt pan. Add batter. Bake 1 hour at 325 degrees. Boil for 5 ...
Ingredients: 10 (eggs .. oil .. pecans .. rum .. sugar ...)
44.
NANA'S RECIPE FOR FREEZING CORN
Corn on the cob husked, washed and cut off the cob. To 14 cups of corn add: 1 teaspoon salt, 1 stick of butter, 1 cup water, 1/3 cup sugar. ...
Ingredients: n/a
45.
NANA'S POTATO LATKES
Grate or shred potatoes and drain juice. Chop onion finely. Add potatoes and onions together. Mix together beaten eggs, milk, flour, salt ...
Ingredients: 8 (flour .. milk .. oil .. onion .. potatoes .. salt ...)
46.
NANA'S KARO LACE COOKIES
Combine Karo, brown sugar and butter in a heavy pan. Bring to boil over medium heat, stirring constantly. Remove from heat, gradually blend ...
Ingredients: 6 (flour .. nuts .. sugar .. syrup .. vanilla ...)
47.
NANA'S MARINARA SAUCE
Saute garlic in heated olive oil. Keeping heat on medium high, when garlic is browned, add tomatoes, tomato sauce, and 1 cup of water. ...
Ingredients: 11 (basil .. cheese .. oil .. oregano .. sauce .. tomatoes ...)
48.
NANA'S OLD FASHIONED RICE PUDDING
Put all ingredients in a large baking dish, sprinkle with cinnamon and nutmeg on top. Bake at 350°F until thick.
Ingredients: 5 (milk .. raisins .. sugar .. vanilla ...)
49.
NANA'S (MY MOM'S) YUGOSLAVIAN SAHTRASHE
In skillet, fry bacon to preferred crispness. Remove. Add green peppers to bacon drippings in skillet. Cover with lid and saute 2 minutes ...
Ingredients: 6 (bacon .. eighths .. horizontally ...)
50.
NANA'S PICKLES
Soak pickles in ice cold water 4 hours. Scrub clean. Put in layers in a 5 gallon crock, first the pickles then the dill. Bring 5 to 6 ...
Ingredients: 6 (cukes .. salt .. spices .. vinegar ...)
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RECIPE PULSE
TRENDING NOW
PAN FRY ITALIAN SAUSAGE
OVEN BAKED PORK CHOPS
GRILLED PORK CHOP MARINADE
PORK CHOPS APPLES
BARBECUE CHICKEN THIGHS
BEEF CHUCK SHOULDER ROAST
MINI STRAWBERRY CHEESECAKE
BRUNCH
CHICKEN FRIED RICE
SEAFOOD SPREAD
CABBAGE RICE COOKER
VELVET ROLL
BROCCOLI WHITE SAUCE PASTA
SLOOPY JOES
BOILED CABBAGE POTATO
CON POLLO CAPERS
DINTY MOORE BEEF STEW
BERRY CAKES
POT CORNED BEEF
GARLIC VINEGAR CHICKEN MARINADE
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HOMEMADE BARBECUE SAUCE FOR GRILLED RIBS
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GINGER LEMON JUICE
KEVIN'S GARLIC HOT WING SAUCE
SWEET DIP
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