| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 1 - 10 of 1,280 for berry cakes
Beat the butter and sugar ... 375°F oven until cake tests done. Remove cake from ... while it is still warm, and sprinkle with granulated sugar.
Mix and sift together dry ingredients. Work in shortening with fingertips or a pastry cutter as you would make a pie crust or biscuits. ...
Grease an 8-inch square baking ... bake until the cake tests done (about 45-50 minutes). ... or topped with blueberry syrup or whipped cream.
Preheat oven to 350°F. Spray ... the center of cake springs back when lightly touched ... until a wooden pick inserted in center comes out clean.
Preheat oven to 350°F. Grease ... drizzling consistency. Blend until smooth. Drizzle over top of warm cake. Serve warm or cool. Makes 8 servings.
Cream butter and sugar. Add ... remaining flour. Fold berry mixture gently into creamed mixture. ... preheated 325°F oven for 1 hour and 15 minutes.
Combine cake mix, eggs, applesauce and yogurt ... into slices and serve topped with whipped topping or vanilla ice cream, if desired. 12 slices.
Preheat oven to 350°F. Grease ... alternately, until smooth. Stir in vanilla. Fold in berries. Bake at 350°F for 45 minutes or until cake tests done.
Note: Blueberries, blackberries or raspberries ... flour a 9x13x2-inch cake pan. Place berries and water ... topping or ice cream if desired.
Preheat oven to 350°F. Next mix in the cake mix, eggs, water, oil, sliced ... frosting and spread evenly on cake and enjoy! Makes 1 (2 layer) cake.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables