Results 21 - 30 of 1,280 for berry cakes

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Mix milk and pudding and let it set. In mixing bowl blend cream cheese until smooth. Add pudding and stir in gently until combined. Stir in ...

Spread blueberries in bottom of 8x8 pan and sprinkle with lemon juice. Spread batter over top, then sprinkle with Combined. Pour: over all ...

Crush graham crackers inside a ziplock bag. Mix crust ingredients and press against the bottom of a greased 8x12-inch glass baking dish. ...

Preheat oven to 350°F. Have ... determining whether a cake is done is to test ... on top and doesn't appear dry or the cake is likely to fall.

Preheat oven to 350°F. Grease an 8-inch square pan; set aside. Cream butter and 3/4 cup of sugar. Add salt and vanilla. Add egg yolks, beat ...



Line a 9" square baking ... Drizzle raspberry sauce over cake. Cut into bars, garnish with strawberries and whip cream. Easy and creamily delicious.

Preheat oven to 350°F. Coat 8" spring-form pan with cooking spray. In a bowl, combine 2 cups flour, baking powder, baking soda, and salt. ...

Sift flour, baking powder and salt together. Cream butter and sugar. Add egg and milk. Beat. Add dry ingredients. Fold in berries. Spread ...

Preheat oven to 325°F. Cream ... clean. Begin checking cake after the 1 hour mark ... long). Note: Grease pan with butter and “flour” with sugar.

In a small bowl, blend cream cheese, eggs, vanilla and sugar well. Turn into crust. Bake at 350 degrees for 35 minutes. Blueberry topping: ...

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