Melt butter in large heavy saucepan. Add onions, wine and thyme. Cook about 2 ... are tender. Add mussels. Cover and cook over ... if desired. Serves 2.
(Pan with a colander insert ... transparent. Add the wine, red wine vinegar, bay ... and add the mussels, steam for an additional ... lemon wedges. Serves 4.
In a 2 quart casserole, combine the mussels, celery, carrots, onion, garlic, ... leaf and white wine. Cover tightly with plastic ... bread. Makes 2 servings.