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Results 41 - 50 of 82 for mussels without wine
In a 4-quart saucepan, heat ... 2 tablespoons white wine. Cook for 1 1/2 ... sizzling. Add frozen mussels and cook for 3 minutes. ... Parmesan cheese. Serves 6.
Rinse and debeard mussels. Heat olive oil in ... heat about 4 minutes until mussels are opened. Thin sauce with white wine, if desired. Serves 2.
Heat butter and garlic in ... is soft. Add wine and pesto and stir. When ... well, add frozen mussel-in-shell and allow to reduce ... 3 minutes). Serves 4.
Clean mussels. Cook linguine separately. Combine ... until all mussels are open. Pour mussels and broth over the linguine. Serve with garlic bread.
Preheat the broiler. Steam the mussels open in white wine in a heavy saucepan. Shuck ... hot pepper sauce if desired. Serves 4 as an appetizer.
Rinse and debeard mussels. Heat olive oil in ... heat about 4 minutes, until mussels are opened. Thin sauce with white wine if desired. Serves 2.
Thoroughly wash the mussels in several changes of water, ... and stir constantly, without letting the flour color, for ... them. Serves 4 to 6.
In a heavy soup pot, ... onions, shallots, butter, wine and parsley. Lay mussels on this bed, cover tightly, ... necessary. Garnish as for the hot soup.
Sort, scrub and rinse mussels; trim byssus. Saute onion ... basil, oregano, red wine, salt and peppers. Simmer ... wine and simmer without the cover until sauce thickens, ... immediately. Makes 8-10 servings.
In blender, or by hand, ... until softened. Add wine, tomatoes, salt and pepper ... high heat. Add mussels, cover and cook for ... 4 as an appetizer.
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