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Results 1 - 10 of 285 for twinkies
Cut twinkies in half, layer in bottom ... Add cherry pie filling and finish with cool whip. Refrigerate before serving. Great for kids to make!
Arrange split Twinkies filling side up in 9 ... the rest of crushed candy bars on top. Refrigerate a couple of hours before serving. Delicious!
Bake 1 yellow cake mix in 9 x 13 inch pan. Cool. Split lengthwise (I use a jelly roll pan lined with wax paper and cut cake in half. Wax ...
Preheat oven to 350°F. Beat butter and sugar until light and fluffy with mixer. Add eggs, egg yolk and vanilla to mixture. Beat until well ...
Split Twinkies in half. Pack tightly, filling ... ingredients together and pour mixture over cakes and refrigerate. May be made 24 hours ahead of time.
Cut twinkies in half the long way. ... chocolate mixture. Top with Cool Whip. Chill in refrigerator overnight. Cut so each serving has a twinkie.
Slice open Twinkies, line bottom of long ... strawberries. Cover with vanilla pudding. Cover with Cool Whip. Refrigerate for 2 hours before serving.
Line a 9 x 13 inch pan with twinkies, filling side up. Melt ... with whipped cream and garnish with nuts. Refrigerate overnight. Serves 12 to 16.
Split Twinkies in half - put in ... over all this. Chill. Can be refrigerated overnight with Cool Whip added later (next day). Nuts are optional.
Slice Twinkies in half and place in ... Twinkies. Let set a few minutes. Spread Cool Whip over pudding. Then sprinkle chips and nuts over. Refrigerate.
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