To scald the milk, heat ... when added), dissolve yeast in warm, not hot, water. ... remove air bubbles. Roll into 2 inch balls. Place ... will cause the rolls to need a longer rising ... about 32 small rolls.
Measure all of the above ... Mix 1 package yeast, 1 1/2 cups flour, ... medium speed of mixer. Add 1 cup flour ... 2 hours before rolls are needed. Shape the rolls ... Yield: 2 dozen rolls.
Combine parts 1 and 2 ... of flour. Use mixer until too heavy, then use ... rise until double. Roll dough into rectangle shape 1/2 ... Frost while still warm.
Combine sugar (1 teaspoon), yeast, water and eggs. Let ... speed of electric mixer and set aside. Combine flour, ... into Parker House rolls. Shape anyway you desire.
Wheat bread tends to be ... add 2 tablespoons yeast. Don't stir; set aside. ... cups, beat with mixer, add 3 cups, beat ... 35-40 minutes. FOR ROLLS: Put dough on greased ... recipe even more delicious!
Combine 2 cups flour, undissolved yeast, sugar, and salt in ... Beat with electric mixer at medium speed for 2 ... to 24 hours. Roll into 1 1/2 inch balls ... for 1 dozen rolls - 9 x 11 inch ... next to bottom rack.
Ingredients: 7 (flour .. salt .. sugar .. temperature .. yeast ...)
Soften yeast in water. Add sugar and ... (may use hand mixer) for 2 minutes. Add ... board. Shape into rolls, let raise again. Bake ... refrigerator for 1 week.