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Results 41 - 50 of 159 for mixer yeast rolls
In a large mixer bowl, combine 1 1/2 cups of the flour and yeast. Heat the milk, white ... lightly floured surface roll half the dough to 12 ... Cool slightly. Drizzle rolls with Maple Nut Glaze or ... combine: Combine all ingredients.
Sprinkle yeast and sugar over 1/4 cup ... mix with hand mixer until smooth. Add 2 cups ... remaining dough. Let rolls rise in warm draft free ... Makes about 2 dozen.
In large mixer bowl, mix 3/4 cup flour, sugar, salt and undissolved yeast. Heat milk, water and ... from pan and cool slightly before serving.
In large mixer bowl, combine 1 1/2 cups ... flour and the yeast. In saucepan, heat milk, ... On floured surface, roll each half to a 14 ... 25 minutes. While rolls are still warm from the ... Makes 24 blueberry rolls.
45. POPPYSEED ROLL
Dissolve the yeast in the warm water. Melt ... of an electric mixer, combine the yeast, melted ... a floured board, roll the dough into a rectangle ... gourmet or specialty shops.
46. CINNAMON ROLLS
In mixer soften yeast in water, let stand 10 ... one batch and roll into rectangle as long as ... rise. Bake at 300°F for about 30 minutes.
Dissolve yeast in warm water in a ... of an electric mixer until blended. Gradually stir in ... or 5 times. Roll dough to 1/4 inch thickness; ... to seal. Place rolls in a lightly greased 13x9x2 ... blended. Yield: 1/3 cup.
48. CINNAMON ROLLS
In bowl, dissolve dry yeast and 1 tbsp. sugar in ... eggs with electric mixer; set aside. In saucepan, ... in the flour. Roll out into a rectangle; spread ... 16-18 minutes. After rolls are taken out of the ... to make spreading consistency.
In a small bowl, combine ... bowl of electric mixer, dissolve yeast and 1 teaspoon brown sugar ... 24 to 28 rolls. PRALINE TOPPING: In a ... crumbs. Stir in pecans.
50. BEER BREAD
Cook bacon until crisp; reserve ... set aside. In mixer bowl, combine yeast, 1 3/4 cups flour, ... Shape into 16 rolls. Place in 2 round ... minutes. Yield: 16 rolls.
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