Results 11 - 20 of 159 for mixer yeast rolls

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This rich, Italian holiday favorite ... of an electric mixer, combine salt, 2 tablespoons ... the touch). Add yeast and stir well. Stir in ... in 1/2 and roll out to 1/2 inch thickness. ... minutes, or until golden.

Dissolve 1 teaspoon sugar in ... stir in the yeast until dissolved. (Be sure water ... of a stand mixer for 5 minutes, gradually adding ... to make lighter rolls, so use as little ... makes 12 pan rolls.

In a large bowl, mix ... flour, salt and yeast. In a medium saucepan, ... medium speed of mixer. Stop mixer and scrape ... rest 10 minutes. Roll dough out to an 18 ... Makes 1 long loaf.

Step 1: In a large mixer bowl combine 1 1/2 cups of the all-purpose flour and yeast. Heat the milk, granulated ... lightly floured surface roll half the dough to 12x8-inches. ... Step 7: Bake rolls in a 350°F oven for ... warm. Drizzle with glaze.

Scald milk. Add salt and ... until lukewarm. Dissolve yeast in 1/2 cup lukewarm milk ... the lighter the rolls will be. It helps to ... in an electric mixer. Knead by hand for ... Makes about 24 rolls.



This recipe is a simple ... EXCEPT active dry yeast. This means no pizza ... slow setting on mixer for 1-2 min, until smooth. ... it up and roll into balls. Put the balls ... cutting. Slice and serve!

Proof yeast in 1/4 cup warm water ... dough hook in mixer... Add flour. Form a ... to make uniform. Roll out the dough into a ... oven) for 45 minutes.

In the bowl of an electric mixer fitted with a dough hook, ... and sprinkle the yeast on top. Let it sit ... 12 equal pieces, roll each piece into a rope ... Makes 1 dozen pretzels.

Measure 1 3/4 cups flour into large mixer bowl. Add yeast, stir to blend. Measure ... tops with butter and let cool on racks. Makes 24 rolls.

Measure water into large mixer bowl. Sprinkle yeast over water. Add dry milk, ... a 12x6-inch rectangle. Roll up tightly, starting with 6-inch ... rack. Makes 2 loaves.

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