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Results 1 - 10 of 56 for mexican squares
Heat oven to 375°F. Unroll ... over sour cream mixture. Cover and refrigerate 1 hour. Cut into squares. Serve with salsa. Makes 48 appetizers.
Heat oven to 375 degrees. ... hour. Cut into squares. Serve with salsa if ... with entire package of taco seasoning mix for a heartier appetizer.
Grease a 7 x 11 inch baking pan. Preheat oven to 350 degrees. Resift flour with baking powder nd salt. Cream butter and sugar, beat in egg. ...
Heat oven to 375 degrees. ... olive evenly over sour cream mixture. Cover and refrigerate 1 hour. Cut into squares. Makes 30. Serve with salsa.
Unroll dough into 4 long ... olives evenly over sour cream mix. Cover. Refrigerate 1 hour. Cut in squares. Serve with salsa sauce. 30 appetizers.
Preheat oven to 475 degrees. Grease 15 1/2 x 10 1/2 jelly roll pan; sprinkle with 1 tablespoon cornmeal. In large bowl, mix all purpose ...
Heat oven to 350 degrees. ... tomatoes and olives evenly over sour cream. Cover and refrigerate 60 minutes. Cut into squares. Makes 30 appetizers.
Crumble cheese in the bottom ... top of green chilies and cheese. Bake for 30 to 40 minutes at 350 degrees. Cool slightly and cut into squares.
Butter 10 x 14 pan, line with 6 tortillas, add beef add beans and juice lay sliced cheese on top. Cover with 6 tortillas. Mix soup and ...
Preheat oven to 475 degrees. Grease 15 1/2 x 10 1/2 inch jelly roll pan. Sprinkle with 1 tablespoon cornmeal. In large bowl, mix all- ...
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