Preheat oven to 350°F. Grease a 2-quart casserole dish. Pour in creamed corn, blend in ham or luncheon meat. Spread mashed potatoes evenly over corn mixture. ... Makes about 4 servings.
Put onions in hot dry ... Spread half the mashed potatoes in greased 2 quart shallow baking dish. Arrange meat on top, then onions, peas ... or until heated through.
Cook vegetables according to directions. Mix with leftover meat and soup. Place meat mixture in a casserole dish. Top with mashed potatoes. Bake in 350 degree ... minutes to an hour.
Brown hamburger and drain off fat. Place ground meat, corn, peas, string beans in casserole dish. Pour in tomato soup, ... ingredients, cover with mashed potatoes. Bake at 350 degrees ... 2 quart casserole dish.
Brown onion in 2 tablespoons ... Set aside. Combine mashed potatoes with 1 egg, salt ... greased 2 quart casserole. Then pour potato mixture on top. Bake at ... 1 hour. Serves 8-10.
Season meat to taste; fry until lightly browned. Spread in casserole (medium size). Top with peas, which have been precooked. Mash the potatoes and add sour ... hour at 350 degrees.