Homemade Mints - Recipes

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Results 1 - 10 of 23 for homemade mints

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(You will also need a candy thermometer, marble slab, and cold kitchen scissors.) Combine sugar, water, and butter in a large pot. Before ...

Separate eggs. Beat whites with ... whipping cream, sugar, mint extract, vanilla and green food ... to a tablespoon for rich vanilla ice cream.

Take small amount of candy, form into ball, touch one side in white granulated sugar, and press into molds. Remove by pressing fingers on ...

Melt butter; mix all but sugar together. Pour over powdered sugar. Mix with hands. Roll into small balls. Dip in granulated sugar, then ...

Mix all of the ingredients by hand. I use waxed paper and divide into 3 sections. Knead until soft enough to roll into a long thin roll. ...

Cream all except sugar; add ... Drop in chocolate to cover. Freeze in jar until needed. Can use other toppings or leave as mints only. Mmmm good!

Mix egg white and milk. Slowly add powdered sugar and beat well. Add peppermint flavoring. Drop onto waxed paper by 1/4 teaspoon or mold ...

Mix and roll like a cigar, should feel as firm as pie dough. Cut, store in refrigerator. Red and green for Christmas, etc.

You will need a 1 quart saucepan, measuring utensils, a 1 quart glass bottle (32 oz or a fifth 24.3 oz). 1. Make your sweet or medium syrup ...

10. PERSIAN PANZANELLA

Tear the pitas apart into ... and garnish with mint. Sprinkle with hot pepper ... this serves 2 people. I happily eat the whole thing. . Stevens

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