Results 1 - 10 of 603 for meat enchilada

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Preheat oven to 375 degrees. Brown meat in skillet and drain. Season ... tortillas. Bake until cheese is bubbly and tortillas are slightly browned. .

Brown chopped meat in separate skillet. In separate ... minutes or until cheese is melted. Garnish with sour cream and salsa. Makes 5 servings.

Brown 1 pound ground beef. ... and onion. Heat enchilada sauce. Fry tortillas in hot ... cover with cheese and bake 325 degrees for 20-25 minutes.

Brown the meat and onions. Add the remaining ... shredded cheese. FOR ENCHILADAS: Dip corn tortillas in ... oven until cheese melts and is bubbly.

Brown ground beef; drain. Add ... couple spoons of meat filling; roll up and slide ... layer. Keep each enchilada tight to keep from unfolding. ... depending on filling thickness.



Cook hamburger, salt and pepper and drain. Add soups, milk, sauce and peppers. Cook over low heat. Then take sheet cake pan (9 x 13 inch), ...

Brown hamburger until well done. ... them in the enchilada sauce (above recipe). Add cheese, ... Serves 6-8. Prepare tortillas as mentioned above.

Heat oil, chili powder and ... x 9 baking dish. Pour sauce over enchiladas. Sprinkle with remaining cheese. Bake at 350 degrees for 20 minutes.

Combine enchilada sauce mix, tomato paste and ... Stir occasionally. Brown meat. Stir 1/2 cup sauce ... Bake at 350 degrees for 25 to 30 minutes.

Brown garlic in 1/3 cup ... or until the meat is well browned. While meat ... cheese. Place under broiler until cheese melts. Serve with salsa verde.

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