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Results 71 - 80 of 603 for meat enchilada
71. CHILI ENCHILADAS
In large pot heat to ... medium heat the Meat Filling ingredients. Reduce heat, cover ... covered while preparing enchiladas. Reserve remaining chili sauce. ... sour cream. Serves 12.
72. ENCHILADAS
Saute onion, green chilies and ... oil. Dip in enchilada sauce. Fill with equal amounts ... enchiladas and bake for 30 minutes at 350 degrees.
Options: You can use ground turkey instead of ground meat. Use oblong or square ... small can of enchilada sauce. Bake in 300 degree oven until cheese melts.
Brown hamburger meat and onions. Drain. Mix enchilada sauce, soups, and meat. Layer ... cheese. Repeat. Bake a 350 degrees for 35 to 40 minutes.
75. ENCHILADAS
Brown meat and drain well. Add all ... top of all enchiladas and cover with cheese. Bake ... meat is bubbly. These freeze great and are wonderful.
In large skillet, over medium-high heat, brown hamburger meat. Drain. Add chicken soup, cheese soup and enchilada sauce. Stir well. Gently add ... from heat and serve.
Combine ingredients and alternate mixture ... Heat until bubbly. Pour enchilada sauce over all ingredients around the sides of the casserole dish.
Cook hamburger and drain. Add soups and enchilada sauce. Simmer 5 minutes. In ... crushed tortilla chips, meat and soup mixture and cheese ... degrees until cheese melts.
79. BAKED ENCHILADAS
Fry tortillas in hot oil ... line: tortillas, sauce, meat, onions and cheese. Dip ... 2 pans (18 enchiladas each). One pan can be frozen, unbaked, for later use.
Brown meat, seasoned to taste with ... layering, end with cheese. Place in a 350 degree oven until cheese melts. If desired, top with enchilada sauce.
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