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Results 1 - 10 of 10 for marmalade jam lemon
1. NUT COOKIES
Beat together the egg whites ... to cool. Spread jam or marmalade on flat side. Cover with lemon icing. Decorate each cookie with ... and a nut meat.
Mix cookie mix, shortening and ... cheese, sugar and lemon juice and spread on cooled ... 1/2 cup orange marmalade or apricot jam with 2 tablespoons water and spoon over fruit. Refrigerate.
Quarter unpeeled orange and remove ... water and the lemon juice. Bring to boiling; reduce ... of jelly. For jams and marmalades, use canning lids and ... in a cool place.
Place all ingredients in mixing bowl. Blend at low speed, then beat at medium speed 2 minutes. Grease fluted cake pan well. Coat with ...
5. GEM JAM RIBS
Combine all ingredients and cook. Spoon over ribs or pork chops. Bake at 350°F until tender.
(Apples, kiwis, cantaloupe, grapes, mango, ... Combine mayonnaise, yogurt, jam, curry powder and blend. Toss fruit with lemon juice and coriander. Combine chicken ... lavish with the fruit.
Blend butter and sour cream. ... very soft. Combine jam, marmalade, raisins, nuts and grated ... with powdered sugar. Cut each roll into 5 slices.
Cook before mixing with other ingredients. Mix well in large kettle. Bring to a boil, simmer 1 1/2 hours, stirring often. Can be frozen.
9. HAMANTASHEN
Cream the shortening with sugar. Add egg and continue creaming until smooth. Add the milk and vanilla. Stir in the sifted flour until a ...
10. BASIC NUT BREAD
Combine the sugar, butter, milk ... cup any stiff jam, preserves or marmalade. In the basic recipe, ... rind of 1 lemon. Substitute sour cream for ... Bake 1 1/4 hours.
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