Marinated Mushrooms Vegetables - Recipes

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Results 1 - 10 of 169 for marinated mushrooms vegetables

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1. MARINATED MUSHROOMS AND VEGETABLES

In saucepan, combine marinade ingredients plus 1 teaspoon salt and 1/4 teaspoon pepper. Bring to a boil; simmer 10 minutes. Combine: 1 (16 ...

2. MARINATED MUSHROOMS AND VEGETABLES

In saucepan combine the vinegar, ... hot marinade over vegetables, stir to coat. Cover, ... serve in a lettuce lined bowl if desired. Makes 7 cups.

3. MARINATED MUSHROOMS AND VEGETABLES

In saucepan, combine vinegar, oil, ... hot marinade over vegetables, stir to coat. Cover, ... in a lettuce-lined bowl, if desired. Makes 7 cups.

4. MARINATED MUSHROOMS AND VEGETABLES

In saucepan combine vinegar, onion, ... hot marinade over vegetables. Stir to coat. Cover. ... in lettuce lined bowl, if desired. Makes 7 cups.

5. MARINATED MUSHROOMS AND VEGETABLES

Bring ingredients to boil. Simmer ... artichoke hearts 8 oz. fresh mushrooms 1 c. pitted black olives 1 c. sliced celery 1 (2 oz.) jar sliced pimento

6. RON'S MARINATED VEGETABLE SALAD

An excellent medley of vegetables in a sweet marinade. Good ... 1/2 Grain (Starch); 0 Lean Meat; 1/2 Vegetable; 1 Fat; 0 Other Carbohydrates.

7. MARINATED VEGETABLE SALAD

In bowl, combine all vegetables, olives, artichoke hearts, onions. ... hour. Before serving, drain excess marinade. Sprinkle with vinegar to taste.

8. MARINATED VEGETABLE SALAD

Bring vegetables to boil. Cook 2 minutes ... with oil and vinegar. Pour over vegetables. Chill at least 24 hours. Mix a few times in refrigerator.

9. MARINATED VEGETABLE PARTY SALAD

Cut vegetables into bite-size pieces. Combine oils, ... vegetables. Cover and chill at least 12 hours, better overnight. Stir occasionally. Serves 20-30.

10. MARINATED VEGGIE SALMON STEAKS

In small bowl, combine carrot, mushrooms, zucchini and onion. In ... cup marinade over vegetables; mix well. Pour remaining ... with fork. Refrigerate leftovers.

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