Results 1 - 10 of 58 for macaroon cookies

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Combine milk, sugar and butter in a saucepan; bring to a boil and boil for 2 minutes. Remove from heat, add vanilla and chocolate chips, ...

Preheat oven to 375°F. Line ... reserved coconut. Place cookies 2 inches apart on parchment-lined ... and ®/™ Reynolds, used with permission.

Combine coconut, sugar, flour and salt. Stir in egg whites and almond extract. Stir in almonds. Drop from teaspoon onto lightly greased ...

Mix in pan, all ingredients, except egg whites. Heat over hot water, stirring until warm. Beat egg whites until stiff, add to other ...

Cream butter, cream cheese and ... 1 minute. Carefully remove from cookie sheet; cool completely on wire rack. Makes about 4 1/2 dozen cookies.



Combine all ingredients for the crust and press into greased 13 x 9-inch pan. Combine remaining ingredients for filling. Only use 1 cup ...

Cream butter, cream cheese and sugar in a large mixer bowl until light and fluffy. Add egg yolk, almond extract, and orange juice; beat ...

Mix oil, sugar and melted chocolate. Beat well and add eggs, one at a time, beating well. Add flour, baking powder, salt and vanilla. Mix ...

Heat oven to 350 degrees. Grease 9x13 inch pan. In large bowl, combine crust ingredients. Mix at low speed until well combined; mixture ...

In large bowl beat egg ... the scoop of macaroon batter. Melt 8 ounce semi ... 1/2 tablespoons of butter. Dip 1/2 of baked cookie and let cool.

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