Results 1 - 10 of 90 for lemon crumble

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Cream butter and brown sugar; ... Combine condensed milk, lemon juice, egg yolks, and lemon ... firm. Cut into 1 3/4 inch squares. Yield: 2 dozen.

Cut each cinnamon roll in ... blueberries, preserves and lemon zest. Divide equally between the 12 cups. Combine crumble ingredients and sprinkle over tops ... muffins. Makes 12 muffins.

Also called Matrimonial Cake because it is so special! Mix ingredients well and put half of mixture into 9x13-inch cake pan. Set remaining ...

Mix together and put into 8 x 8 pan. Boiled and thickened with cornstarch. Pour filling over flour mixture and bake until slightly brown at ...

36% calorie reduction from traditional ... dish. Combine water, lemon juice and lemon peel. Pour ... substitute 8 packets Equal® sweetener. Equal



Preheat oven to 350°F. Peel ... Add sugar and lemon juice. Mix flour, butter and brown sugar. Crumble this mixture over apples. Bake ... cold with whipped cream.

Slice apples to make 5 cups. Sprinkle with lemon juice. Mix together sugar, flour, ... shell. Sprinkle with crumble topping: 1/2 c. all-purpose flour ... slices or ice cream.

Place berries, sugar and cornstarch ... thicken. Stir in lemon juice. Pour into shallow 2-quart ... 375°F for 15 to 20 minutes until top browns.

In a medium-size bowl combine the yogurt, lemon juice, garlic, 1/2 teaspoon of ... wrapped in aluminum foil and refrigerated for up to 3 days.)

Peel, core and slice the ... covered pan with lemon juice, water and sugar until ... crisp and golden brown. Delicious served hot with ice cream.

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