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Results 1 - 10 of 30 for lemon angel food bars
Mix cake mix and lemon pie filling together and spread ... butter for 5 minutes and add. Spread on cooled bars. Sprinkle with chopped nutmeats.
Mix dry cake mix with lemon filling. Pour into greased jelly roll pan. Bake for 15 minutes at 350°F. Mix together and frost while hot.
Mix cake mix with coconut. ... together remaining ingredients and frost bars. Sprinkle with coconut if ... use more cream cheese then 8 ounce.
Mix together pie filling and ... together frosting ingredients until smooth and creamy. Spread over cooled cake. Cut into bars. Store in refrigerator.
Combine dry cake mix and ... not use mixer. Spread in greased and floured jelly roll pan. Bake at 350 degrees for 25 minutes. Frost cooled bars.
Gently mix the dry cake mix with the lemon filling. Pour into greased jelly ... lemon juice and enough water to make a glaze. Spread on warm cake.
Fold cake mix into pie ... powdered sugar with lemon juice to make a thin almost liquid frosting to pour a in stream on partially cooled bars.
Blend cake mix, 1 egg, ... is light brown on top. Sprinkle with additional powdered sugar and chopped pecans if desired. Cool and cut into bars.
Combine cake mix (dry) and lemon pie filling. Stir until well ... minutes. Cool. Combine cheese, milk and sugar. Spread over cooled cake. Serve.
Combine dry cake mix and pie filling. Stir well until blended. Do not use mixer. Spread in greased and floured jelly roll pan. Bake at 350 ...
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