Layered Bars Chocolate - Recipes

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Results 1 - 10 of 626 for layered bars chocolate

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1. DOUBLE LAYER GERMAN CHOCOLATE CANDY BAR SQUARES

Preheat oven to 350°F. Lightly ... cut up mini chocolate candy bars. Spread this mixture into ... well. When first layer is done take out and ... before cutting into squares.

2. 7 LAYER CHOCOLATE BARS

Prepare and bake cake according ... caramel topping. Spread chocolate pudding over cake. Sprinkle with crushed Heath Bars/toffee bits. Spread with Cool ... cut into bars. Enjoy!

3. SCRUMPTIOUS CHOCOLATE LAYER BARS

Combine chocolate chips, cream cheese and evaporated ... Sprinkle rest of crumbs over filling. Bake at 375°F for 35-40 minutes or until golden brown.

4. SIX LAYER CHOCOLATE COOKIE BARS

Preheat oven to 350 degrees. ... backing pan. Scatter chocolate chips over the crumb crust. ... Sprinkle on pecans. Layer the coconut evenly over the ... golden brown. Let bars cool in the baking dish, ... put on serving platter.

5. TRIPLE LAYER CHOCOLATE BARS

Preheat oven 350°F. Combine flour, ... and 1 c. chocolate chips. Cook over low heat ... Cool and cut into bars. Store covered at room temperature.

6. DOUBLE CHOCOLATE LAYER BARS

Preheat oven to 350 degrees. ... over top, then chocolate chips and nuts. Cover with ... into 24 inch squares. Refrigerate in airtight container.

7. CHOCOLATE CARAMEL LAYER BARS

Melt caramels and 1/3 cup ... and sprinkle with chocolate chips. Spread on caramel mixture. ... top. Bake another 18-20 minutes at 350 degrees.

8. CARAMEL-CHOCOLATE LAYER BARS

Melt caramels with 1/3 cup ... pan. Combine German chocolate cake mix, melted butter, 1/3 ... minutes to set caramel layer then cut into squares.

9. CHOCOLATE CARAMEL LAYER BARS

Over double boiler, melt caramels ... the crust. Sprinkle chocolate chips and pecans over this. ... 20 minutes at 350 degrees. Cut while warm.

10. TRIPLE LAYER CHOCOLATE BARS

Combine crumbs, 1/4 cup cocoa, ... nuts. Spread evenly over crust. Top with chocolate chips. Bake 20-25 minutes in a 350 degree oven. Cool and cut.

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