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Results 1 - 10 of 133 for juice eggplant
A Baghdad specialty made with eggplant and stew beef or lamb. ... sprinkle with lemon juice (or tamarind syrup, if available). ... Serve with white rice.
2. EGGPLANT DIP
Preheat oven to 350°F. Place eggplant on a sheet of foil ... processor. Season to taste with salt, pepper, and lemon juice. Serve at room temperature.
Remove the stems and hulls from the eggplants and discard. Peel each eggplant ... Add the lemon juice and cook 10 minutes or ... green salad. Serves 4.
Preheat oven to 350 degrees. Set unpeeled eggplant in baking dish. Bake for ... 2 tablespoons lemon juice, garlic, salt and pepper ... bread and assorted crudites.
Cook eggplants whole on all sides, turning ... bowl, add lemon juice and tahini. Blend well. Add ... garnish with parsley. Pour olive oil the top.
Preheat oven to 350°F. Cut the eggplant in half lengthwise and brush ... some yogurt or dairy sour cream and some chopped fresh parsley on top.
Pare eggplant and slice cross-wise in 1/4-inch ... Mozzarella and sauce. Top with Mozzarella cheese. Bake at 350°F for 30 minutes. Serves 4 to 6.
Prick the eggplant in a few places with ... spices and lemon juice in a food processor and ... doesn't break down. Add salt and pepper to taste.
If using tiny, fresh eggplant, do not peel. If ... heat. Stir everything together and cook for a few minutes. Pour over the eggplant and serve.
Steam eggplant and mash. Cook tomatoes in ... minutes. Sprinkle with lemon juice or vinegar before serving. Serve warm as main dish or cold as salad.
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