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juice eggplant
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juice eggplant
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11.
EGGPLANT LASAGNE WITH TOFU
Wash, peel and slice
eggplant
into 1/4-inch pieces. Spread slices ... sprinkle with lemon
juice
and salt. Let stand 5-10 ... Makes 4 to 6 servings.
Ingredients: 17 (-or- .. basil .. clove .. cornmeal .. eggplant ...)
12.
PASTA WITH ROASTED EGGPLANT
Arrange
eggplant
slices on triple layer of ... onion, garlic, lemon
juice
, red pepper and tomatoes. ... Season with salt and pepper. Serves 12.
Ingredients: 12 (basil .. cheese .. juice .. oil .. onion .. rounds ...)
13.
EGGPLANT DIP
1. Grill the
eggplant
until soft. Peel, wash and ... low calorie dip using
eggplant
flavored with herbs and spices is rich in iron and Vitamin C.
Ingredients: 8 (eggplant .. juice .. parsley .. tomatoes ...)
14.
EGGPLANT DIP
Prick the skin of the
eggplants
with a fork and place ... all! Add lemon
juice
, oil, parsley, garlic, salt ... party rye or pumpernickel, etc.
Ingredients: 8 (eggplants .. juice .. oil .. olives .. parsley ...)
15.
EGGPLANT LASAGNA
In large saucepan melt butter. ... oregano and lemon
juice
. Simmer uncovered 30 minutes, ... teaspoon pepper. Pare
eggplants
, cut in 1/2 inch ... serving. Makes 6-8 servings.
Ingredients: 16 (cheese .. egg .. eggplants .. flour .. juice .. oil ...)
16.
EGGPLANT DIP
Bake the
eggplant
at 400 degrees for 30 ... salt and lemon
juice
until you are pleased with ... chopped olives and tomatoes. Serve with bread.
Ingredients: 7 (eggplant .. lemons .. salt .. tahini .. tomatoes ...)
17.
MUTABBLI (Eggplant Dip)
Bake
eggplant
after cutting off stem end ... center with parsley. Drizzle small amount of olive oil over all. Serve with crackers or Arabic bread.
Ingredients: 6 (eggplant .. garlic .. juice ...)
18.
OUR EASY BAKED STUFFED EGGPLANT
Second place winner. CCCI - ... CASSEROLE: 1. Peel
eggplant
and cut about 1-inch thick ... degrees. Reduce heat to 400 degrees, bake 45 minutes more.
Ingredients: 8 (eggplants .. juice .. nuts .. oil .. tomato ...)
19.
MUKDOOS (PICKLED EGGPLANT)
This recipe will yield about 1 quart. Boil
eggplant
until slightly tender. DO NOT ... with oil, vinegar and beet
juice
. Ready to serve in 8 days.
Ingredients: 7 (ground .. juice .. oil .. salt .. vinegar ...)
20.
EGGPLANT DIP (Israel)
Prick and bake
eggplant
at 350-450 degrees for about ... grinder, or chop in blender. Add above ingredients and serve with crackers or pita bread.
Ingredients: 8 (eggplant .. juice .. oil .. onion .. pickle ...)
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