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Results 1 - 10 of 19 for italian sausage ravioli

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Combine marinara and Alfredo sauces in a small saucepan. Heat until simmering and hot. Transfer to a small bowl; garnish with chopped ...

Brown sausage, add the chicken broth, tomatoes and ravioli. Cook over medium heat ... minutes. Add green Beans and top with green onions. Serves 8.

First, roughly chop the carrots ... A1 Steak Sauce, Italian dressing, peas, carrots, and onions ... dough for the raviolis. Mix semolina flour with ... sauce ingredients, mixing well.

Brown sausage in 2 qt. sauce pan. ... layer of frozen ravioli, with each ravioli touching ... minutes or until cheese is lightly browned. Serves 8.

Cook your choice of pasta until al dente and drain. Put into a large bowl that will hold everything. Sprinkle on some Parmesan cheese and ...



Cook ravioli according to directions. Boil sausage 15 minutes. Drain and cool. ... Sprinkle with Parmesan cheese. Bake at 350 degrees for 25 minutes.

Combine tomatoes, sausage, tomato sauce, stock, onion, ... added such as Italian style green beans or garbanzo ... important to the final flavor.

If sausage comes in casing, remove casing. ... tortellini are tender. Sprinkle Parmesan cheese on top of each serving. 8 (1 1/2 cup) servings.

Remove sausage casing. In 5 quart Dutch ... additional 35 to 40 minutes or until tortellini are tender. Sprinkle Parmesan cheese on top of each serving.

If sausage comes in casing, remove casing. ... tortellini are tender. Sprinkle Parmesan cheese on top of each serving. Makes 8 (1 1/2 cups) servings.

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