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Results 1 - 8 of 8 for irish potato colcannon
1. COLCANNON
This dish is best made using lean Irish or Canadian bacon, or pancetta ... and stir in potato and cabbage mixture. Crumble/chop bacon ... remaining bacon. Serves 4.
Cook potatoes in water until ... cabbage mixture and top with parsley before serving. This is a popular Irish dish served during the winter months.
In a large saucepan, melt butter over medium heat. Add onion and cook until tender. Add chicken broth, celery, 2 potatoes which have been ...
In 3 quart covered saucepan, cook potatoes in 1 inch boiling water until tender, about 20 minutes. Meanwhile, in 10 inch skillet over low ...
Boil potatoes until tender (not mushy). Drain and cool. Boil cabbage and onion 10 minutes, drain. Peel potatoes, add milk and butter, mash. ...
Boil the potatoes in lightly ... slightly. Using the potato water (you may have to ... Bake at 350 degreees until top browns slightly. Serves 4.
Peel potatoes and boil in salted water. Shred cabbage and place in small amount of boiling water. Boil rapidly, turning occasionally until ...
8. COLCANNON
Ni geal an gaire ach ... is best) The potato is to Ireland what rice ... many ways in Irish cooking, as a vegetable, in ... Ireland and this "Colcannon" was our meatless dinner ... pepper. Yield: 6 servings.
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