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Results 1 - 10 of 223 for ice box cookie
Cream shortening well. Add sugar ... paper. Chill. Cut cookies from end of roll as ... baking formula for Ice Box (Refrigerator) Cookies and add to ... baking formula given above.
A Crisp Cookie. Cream together margarine and ... baking sheet at 400°F for about 9 minutes, or until lightly browned. Makes 7 (2-inch) cookies.
Cream butter and shortening thoroughly. ... Bake on ungreased cookie sheet in a moderately hot ... for 8 to 10 minutes. Makes 6 dozen cookies.
A Crisp Cookie. Cream margarine and sugar. ... 1/8-inch slices. Bake on a baking sheet at 400°F for 8 to 10 minutes. Makes about 8 dozen cookies.
A Crisp Cookie. Cream shortening, brown sugar, ... 1/8-inch slices. Bake on a baking sheet at 375°F for 8 minutes. Makes 9 dozen small cookies.
In a large mixing bowl ... Cover and refrigerate cookie dough for at least 1 ... to a wire rack to let cool. Serve warm. Yield; 5 dozen cookies
This recipe was my husbands ... more so each cookie has a few). Note: If ... too soon you will not have them baked inside and they may crumble).
Using your stand mixer mix ... to 350°F. Drop by spoonfuls, about 2-inches apart, onto greased cookie sheet. Bake at 350°F for 12 to 15 minutes.
These are excellent. Great for ... well and refrigerate cookie dough overnight (this makes an ... cookies. If desired, ice with butter and confectioners' sugar ... colored with food coloring.
In a bowl add flour, ... sufficiently, place dough on non-stick cookie sheet and bake at 350°F for 8 to 12 minutes or until golden brown. . Jehoich
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