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Results 31 - 40 of 223 for ice box cookie
Combine pudding mix, gelatin and ... twice. Then add ice cream. Stir until melted. Arrange 6 cookies in the bottom of a ... cream. Makes 8 servings.
Variations: ginger, nuts, raisins or chocolate can be added. Cream sugar and shortening. Add eggs and beat. Stir in flour, salt and baking ...
Melt Crisco. Add salt, sugars and eggs. Sift flour, soda and cinnamon into mixture. Mix good. Shape into 2 rolls and chill. Can freeze ...
Add white sugar, brown sugar ... Let stand overnight in refrigerator. Drop onto greased cookie sheets. Bake at 475 degrees until lightly brown.
Mix together. Put on board ... overnight in refrigerator. Slice 1/4 inch or thinner. Bake at 350 degrees for 10 to 12 minutes on greased cookie sheet.
2 c. brown sugar 2 ... paper. Chill 1-2 hours. Cut into 1/4 inch slices. Place on ungreased cookie sheet pan. Bake at 400 degrees for 7-10 minutes.
Cream shortening and sugar. Add eggs and beat well. Add melted chocolate, vanilla and salt and mix. Dissolve soda in sour milk and stir ...
Cream butter. Add sugar, beating well until blended. Add orange rind still beating. Sift flour with baking soda. Add flour mixture ...
Make in roll and place in ice box overnight. Slice thin and bake in 350 degree oven.
Mix as any cookies. Make in rolls and store ... or freezer. Keeps indefinitely. Slice as you want to bake or bake all and store in covered tin.
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