How to Broil Fish - Recipes

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Results 1 - 10 of 146 for how to broil fish

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1. SAVORY BROILED FISH

Combine all marinade ingredients in ... Mix well. Add fish and coat all sides with ... refrigerate for 15 to 30 minutes. Remove fish from ... on broiler pan. Broil 9 to 12 minutes or ... flake. Makes 4 servings.

2. BROILED FISH AU GRATIN

Place fish on greased rack of unheated ... 2 tablespoons butter. Broil 4 inches away from heat ... fish. Broil 1 to 2 minutes more until browned.

3. BROILED FISH

Fillet the fish you want to serve. Heat the oven on broil. Butter the pan used ... with French fries, salad or cole slaw and hot French bread.

4. HERBED BROILED FISH

In a small saucepan melt ... both sides of fish. Arrange on rack in ... preheated hot broiler. Broil 10 minutes or until fish ... tested wiht a fork.

5. CELERY GARLIC SAUCE FOR BROILED FISH

Melt butter in saucepan. Saute ... ingredients; simmer 10 to 15 minutes. Brush fish with half of sauce. Broil. Turn fish. rush with ... easily with a fork.

6. HEAVENLY BROILED FISH

Thaw fish if frozen. Place fillets in ... Combine remaining ingredients. Broil 4 inches from source of heat for approximately 6 to 8 minutes. Remove from oven. ... fork. makes 6 servings.

7. LEMON BROILED FISH

Combine lemon juice, sherry, lemon ... small bowl. Place fish on broiler pan. Spray fish ... evenly over fish. Broil until done, about 5 minutes ... a fork. Serves 4.

8. BROILED FISH - FISH TURBOT

Wipe fish dry. Salt and pepper. Spread ... (about 1/2 stick.) Broil 400 degrees for 20-30 minutes. ... crumbs. Bake in medium oven until bubbly.

9. BROILED FISH

Dip fish fillets in oil. Sprinkle with ... greased broiler pan. Broil 2 to 3 inches from heat for ... butter over fillets just before serving.

10. CAJUN BROILED FISH OF NEW ORLEANS

Rinse fish and pat dry, cut into ... evenly with seasoning. Broil 4 inches from heat for 3 to 5 minutes or until fish ... salad and French bread.

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