Results 1 - 10 of 56 for hot fruit sherry

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Drain fruit and arrange in layers in ... and smooth. Pour hot sauce over fruit. Cover and ... hot and bubbly. This recipe can be easily doubled.

Drain fruit and arrange in layers with ... at 350 degrees for 30 minutes. Note: good as dessert or with egg dishes and coffee cake for brunch.

Serves 8 to 12. Great with ham. Drain and save fruit juices except apple rings (use ... butter, juice and sherry in saucepan. Cook, stirring over ... degree oven until hot and bubbly, about 25 minutes. ... and may be reheated.

Crumble cookies in fairly large ... Cover with the fruit. Mix sherry, sugar, and butter together ... 30 minutes. Serve hot and scoop up from the bottom when serving. Delicious.

Heat sherry, butter and cornstarch together ... above liquid over fruit and store in refrigerator overnight. ... 1/2 hour. This will be bubbly.



Dissolve yeast in warm water ... with nuts and fruits on dough to within 1 ... minutes. Cool. Frost with confectioners sugar, moistened with water.

Layer first 5 ingredients in ... flour, sugar, and sherry; mix well. Cook 15 ... Pour sauce over fruit; arrange cherries on top. ... immediately. Yield: 10 servings.

Drain fruit. Layer in large rectangular ... layers). Top with macaroons and sprinkle with sherry. Bake at 350 degrees until bubbly. Delicious.

Dissolve yeast in warm milk ... sprinkle nuts and fruits on dough to within 1" ... Cool. Frost with confectioners' sugar moistened with water.

Preheat oven to 350 degrees. Drain canned fruit thoroughly. Layer fruits in casserole ... generous dose of sherry over all. Bake covered for ... later. Freezes well.) Delicious.

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