Results 1 - 10 of 184 for homemade breads

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In the bowl of an electric mixer, combine sugar and butter, creaming until light and fluffy. Add oil. Beat in eggs, one at a time, beating ...

Dissolve yeast in warm water. Add sugar, shortening and salt. Add mashed potatoes, milk and eggs. Stir in flour gradually. Knead 8 to 10 ...

In large bowl, combine 2 cups flour, sugar, salt and yeast. Blend well. In small saucepan, heat water and oil until very lukewarm (120 to ...

In large bowl, combine 2 cups flour, sugar, salt and yeast. Blend well. In small saucepan, heat water and oil until very lukewarm (120 to ...

Preheat oven to 425°F. Lightly grease a 9x13-inch inch baking pan with non-stick cooking spray. Using a sharp knife, remove corn kernels ...



Mom never in my recollection ... 4 loaves of bread into pieces, add diced onion ... brown. Makes about 12 servings. May be made ahead of time.

Preheat oven to 200°C (375°C). Mix the first 4 ingredients into a bowl. Mash bananas into a fairly smooth mix. Add egg and vanilla. Slowly ...

Puree the bananas and put them in a large bowl. Pour in all the ingredients then mix together. Pour inside pan with melted butter ...

In a mixing bowl, stir ... flour mixture into bread machine. Make a depression in ... even seem a little doughy inside. Makes 12 English muffins.

Preheat oven to 350°F. Combine ... or spray a bread pan and sprinkle some flour ... rack. Bake at 350°F for 45 to 50 minutes. Let cool and enjoy!

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