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Results 91 - 100 of 184 for homemade breads
91. HOMEMADE BREAD
Dissolve dry ingredients in warm water and Wesson oil. Add all ingredients to flour. Knead. Let rise twice, then pan out into rolls. Let ...
Dissolve yeast packages in warm ... work together until bread dough is formed. Knead this ... brown and bread makes thumping sound when tapped.
Heat water and Crisco to 125 to 130 degrees. In a large mixing bowl, combine with remaining ingredients, except oil to form a stiff batter. ...
94. HOMEMADE BREAD
Scald 1 cup milk, add 3 rounded tablespoons lard and 2 rounded tablespoons sugar and 2 teaspoon salt. Stir until dissolved. Add 2 cup cold ...
95. HOMEMADE BREAD
Measure flour in large mixing bowl or pan. Add sugar, salt and cooking oil. After dissolving yeast in warm water. Pour a little at a time ...
96. HOMEMADE BREAD
You will need a large bowl. Mix all ingredients well. Mold into two dough loaves, then wait for dough to rise. It will rise twice. For ...
Preheat oven to 350 degrees. Cream butter, sugar and eggs. Add mashed bananas, then add the flour, salt, baking soda and walnuts (if ...
98. HOMEMADE BREAD
Dissolve yeast in 1/2 cup water. Then add the rest of water. Add sugar, salt, and shortening, then flour, mixing thoroughly. Let stand 15 ...
In BIG pan combine flour, salt and sugar. In 2 quart saucepan mix, butter, fill pan to top with warm water (add to the butter and lukewarm ...
100. HOMEMADE BREAD
Dissolve 2 packages yeast in 1 cup warm water with 2 teaspoons sugar. Add: Add water as needed to reach desired consistency. Let rise, ...
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