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Results 1 - 10 of 53 for hawaiian meatballs
Combine all ingredients except wieners (see note). Heat, stirring until sauce comes to a boil. Add wieners and heat through. Keep in a ...
Mix beef and seasoned salt, ... frying pan, brown meatballs in oil. Remove from pan; ... hot rice or chow mein noodles. Serves 6 as a main dish.
Drain pineapple, reserving liquid. Mix ... brown and cook meatballs. Remove meatballs and keep ... cooked rice and hawaiian fruit on the side.
Mix meat, crumbs, onion, egg, ... Shape mixture into meatballs. Brown and cook meatballs ... pineapple tidbits and green pepper. Heat through.
Combine ground beef, egg, oats, ... (reserve juice). Form meatballs by shaping about 1 teaspoon ... Pour over meatballs. Makes about 48 meatballs.
Preheat oven to 375°F. In ... aside. Bake the meatballs for 10 minutes and then ... about 50 small meatballs. Serve hot in a chafing dish.
In mixing bowl, combine ground ... 3 minutes. Brown meatballs for 5 minutes or until ... Makes 6 main dish servings or 12 to 15 appetizer servings.
Combine meat, crumbs, onion, egg, ... constantly at boil 1 minute until thick. Add meatballs, pineapple chunks and green pepper. Keep warm in crockpot.
Mix all together and shape ... chunks, 1 small can of chopped pimento, add pepper, pineapple and pimento to sauce. Pour over meatballs and simmer.
Combine first 5 ingredients. Mix ... in flour. Brown meatballs in shortening. Drain excess fat. ... 15 minutes. Serve over rice or egg noodles.
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