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hamburger pasties
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hamburger pasties
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1.
CORNISH PASTY
Cut shortening into flour and ... greased baking pan. Bake at 350 degrees for 1 to 1 1/4 hours. Serve with ketchup. Freezes well. Makes six
pasties
.
Ingredients: 7 (cubes .. flour .. salt ...)
2.
GREAT LAKES PASTIES
Cook beef, onions, celery, carrots, ... of the gravy mix packets and add the other ingredients. Serve over
pasties
. Makes 8
pasties
. Serves 8.
Ingredients: 27 (beef .. leaf .. liquid .. parsley .. rosemary .. salt ...)
3.
CONNIE'S PASTIES
Mix together for filling. Mix well until crumbly. Add 1 cup warm water until the dough is workable, not sticky. Chill. Separate dough into ...
Ingredients: 10 (carrot .. flour .. onion .. potatoes .. rutabaga ...)
4.
EASY HILLBILLY PASTIES
Preheat oven to 400°F. Fry beef, celery, onion, and salt and pepper. When done, whisk in gravy, water and cornstarch. Simmer until ...
Ingredients: 9 (beef .. celery .. circles .. cornstarch .. onion ...)
5.
RUSSIAN FRIED PASTIES
In mixer bowl combine 1 ... minutes. To make
pasties
, place each ball of ... toweling. Keep warm while cooking remaining
pasties
. Serve warm. Makes 12.
Ingredients: 16 (cheese .. cinnamon .. flour .. milk .. oil .. onion ...)
6.
PASTIES
Make crust as directed, split into 4 parts. Roll out into long oval shape, on one of oval, place 1 layer of meat, salt and pepper to taste. ...
Ingredients: 5 (onion .. pasty ...)
7.
PASTY PIE
Brown
hamburger
with the onions, then drain. ... jus and thicken it with flour and water mixture to make a gravy for the pie. 6 to 8 servings.
Ingredients: 6 (carrot .. homemade .. jus .. onion .. potatoes ...)
8.
OLD WORLD MEAT PIE: PASTY
Mix dough and divide into 8 parts. Roll each part into a circle. Assemble filling one half of each circle, beginning with layer of ground ...
Ingredients: 10 (beef .. flour .. parsley .. salt ...)
9.
GERMAN PASTIES
Prepare the roll mix according ... at 350°F. When
pasties
are done, slit one end ... beef with bulk sausage or cabbage with Mozzarella cheese.
Ingredients: 7 (beef .. cabbage .. ketchup .. parsley ...)
10.
PASTIES
Take flour, lard, baking powder and 1 1/2 teaspoons salt and mix like pie crust. Add the water. Mix and shape like a log and slice into 9 ...
Ingredients: 11 (flour .. lard .. onion .. salt ...)
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